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Welcome To Osteria Conchetta
Nestled in the heart of Milan, Osteria Conchetta invites diners to experience the warmth of a nonna’s kitchen. This charming eatery, located on Via Conchetta, is renowned for its authentic Italian cuisine, showcasing Chef Pier’s meticulous craftsmanship. The vibrant atmosphere feels like home, with attentive staff dedicated to making every guest feel like family. Highlights include expertly prepared dishes, such as homemade pasta served from a Parmesan wheel, and an impressive selection of cured meats and cheeses curated by the passionate Marco. At Osteria Conchetta, you’ll discover flavor-packed meals that embody true Italian comfort—all at an affordable price.
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About
Osteria Conchetta
Welcome to Osteria Conchetta, a hidden gem nestled in the heart of Milan, located at Via Conchetta, 8. This charming eatery invites local diners and curious travelers alike to step into a world that feels reminiscent of nonna’s kitchen, where warmth and hospitality intertwine with culinary excellence.
From the moment you step inside Osteria Conchetta, you're embraced by the genuine kindness of the staff. Reviews from satisfied customers highlight the familial atmosphere that surrounds you. The attentive service ensures that you feel right at home, enhancing your dining experience in ways that are both heartwarming and authentic.
At the heart of this culinary experience is Chef Pier, whose energy and passion are palpable as he prepares dishes right before your eyes. The artistry involved in creating each meal is evident from the first bite; diners rave about the incredible flavors and authenticity that resonate in every offering. The dishes at Osteria Conchetta evoke a sense of comfort, drawing inspiration from traditional Italian recipes, crafted with precision and love.
The restaurant prides itself on its carefully curated selection of cheeses and cured meats, expertly presented by Marco, the resident cheese and cured meat chef. His enthusiasm is infectious, as he passionately shares the stories behind each artisan ingredient. From the exquisite seven-year-aged prosciutto to an unforgettable selection of artisanal cheeses, each tasting becomes an exploratory journey through Italy's rich culinary landscape.
Highlights of the menu include the sought-after Parmesan wheel pasta, a show-stopping dish that combines theatrics with decadent flavor. Prepared with an emphasis on homemade pasta, this dish not only tantalizes the senses but creates an experience that guests are bound to cherish.
What sets Osteria Conchetta apart is its commitment to offering quality food that feels both luxurious and accessible. Diners remark on the delightful balance of high-quality ingredients presented in a way that makes every meal feel like a generous home-cooked feast. This rare combination of top-notch cuisine and down-to-earth pricing makes it a must-visit for anyone in Milan.
No visit to the vibrant city of Milan would be complete without a reservation at Osteria Conchetta. Whether you’re celebrating a special occasion or simply indulging in the joys of Italian cuisine, this cozy haven promises an experience filled with laughter, connection, and, most importantly, delightful food that lingers in your memory long after the last bite.
People talk
Our Guestbook
“ Absolutely fantastic experience! The food was incredible, and was one of these experiences where you will remember what you had for a long long time. Incredible food quality. Service was also incredibly nice and knowledgeable, explained the dishes and generally made us feel as if they’re genuinely happy we are enjoying their food. Beautiful experience, would give an unquestioned 10/10 on that scale. ”
“ Hands down the best restaurant I visited in Milan! The atmosphere is warm and welcoming, and the food is absolutely delicious. The highlight of the experience was Marco, the cheese and cured meat chef. He brought incredible energy —super friendly and passionate about his craft. He introduced us to a fantastic selection of cured meats and cheeses, and his quote about the “stress-free pig” had us laughing for minutes. I’d recommend this place to any friend visiting Milan ”
“ Great place. Friendly service, beautiful room, we sat in from of the kitchen, watching the action, and the floor of the room was transparent and we could see the wine cellar, which felt cool. Meme is focused & traditional. We Had Risotto Riserva with black truffles, beetroot and potatoes gnocchi as primi, and Ossobuco, & L’antica di Vitello (their version of Milanese - a thick breaded veal spare rib) as secondi, all were amazing. They also have other risottos and options for combinations, as well as huge ‘elephant ears’ - fried breaded pork Milanese. We did not have desert, because it was too much. Wine list is extensive but fairly priced & wines offered by the glass were great. ”
“ Tried the Parmesan wheel pasta. Minimum order of 2 pax required. Apart from the prep/show, it tasted really food with their home made pasta. Service was excellent. Definitely worth a visit. Just be mindful that dinner service requires a minimum of 2 courses per person. ”
“ Absolutely fabulous. One of the best meals we ever had. The service is professional and extremely helpful. If you visit Milano, this is a must - make sure to make a reservation beforehand! We will definitely be back. ”
“ I visited here my last day of trip in Milan. I didn’t make any reservations but floor staff was kind fully prepared my seat. I sat on a counter table and I could see what chefs were doing. I ordered tartare and baked potatoes, but before that, they gave me a starter with little appetizers and sliced prosciutto plate. I was already amazed by them, but it was just a beginning. They showed me how to finish cooking tartare, also one of their chef named Marco gave me another sliced prosciutto that aged 7 years. I’ve never had such delicious prosciutto before! Also, chef Marco was so nice. We had a short conversation and he explained to me how prosciutto was made. That night, i was delighted and went back to my room, and I was thinking about this experience again and again. Thank you for giving such a wonderful gift for me. ”
“ Excellent service and traditional Milanese dishes! The staff was so kind to offer us a tasting of their special cheese risotto - it was one of the best risottos I’ve ever had! We also thoroughly enjoyed the osso buco with risotto and thick veal cutlet. ”
“ If you’re in Milan and craving that warm, nonna’s kitchen experience, this is the place you absolutely need to visit. From the moment we walked in, the staff made us feel like family—welcoming, attentive, and genuinely passionate about what they do. Chef Pier is the star of the show! He prepared everything right in front of us with so much love and attention to detail. Watching the food come together was just as enjoyable as eating it. And let me tell you—the flavors were incredible. Every dish tasted authentic, comforting, and full of soul. What really stood out was the balance: top-quality food with the feeling of a home-cooked meal, all at a price that’s refreshingly affordable for Milan. It’s rare to find a restaurant that combines warmth, authenticity, and value so effortlessly. If you’re looking for delicious food, wonderful people, and the kind of atmosphere that makes you feel like you’re sitting in your grandmother’s kitchen—this is the spot. Highly recommend! ”